ARC Meat Slicers:
Precision and Efficiency for Professionals
Comprehensive solutions for all types of cuts in the meat industry, butcher shops, food factories, and restaurants. Explore our full range of specialized machinery with cutting-edge technology.
10
Years of Experience
45
Types of Cutters
200
Satisfied Customers
20
Completed Projects
Advanced Solutions for Meat Processing
At ARC Distribution, we understand the critical importance of having meat cutting machines Reliable, precise, and efficient. Our extensive range of equipment is designed to meet the most demanding needs of butcher shops, food processing plants, restaurants, supermarkets, and any business requiring professional handling of meat products.
From the cut of fillets perfect and uniform until the production of strips either cubes For specific preparations, our industrial and professional slicers are prepared to process a wide variety of meats: fresh, frozen and bone-in.
Each ARC machine is built with high-quality materials, ensuring durability, hygiene, and exceptional performance. We include specialized technical service, preventive maintenance and full warranty.
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Proven Efficiency
Increase your productivity up to 300% with our professional cutters
Explore Our Specialist Range of ARC Meat Slicers
Browse our subcategories to find the perfect meat slicer for your specific needs. Each type of equipment is designed to deliver maximum performance in your application.

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Meat Slicers for Steaks
Ideal for obtaining uniform fillets of fresh or frozen meat. Perfect for butcher shops, restaurants, and industries seeking precision and impeccable presentation.
⚡ High Precision
🛡️ Maximum Security
See Fillet Models →

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Meat Dicers
Designed to quickly, accurately, and evenly dice meat, optimizing industrial processing for stews, kebabs, and other preparations.
🎯 Uniform Cuts
⚡ High Speed
See Dice Templates →

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Meat and Bone Cutters
Robust, specialized equipment (band saws) for cutting meat on the bone, such as lamb chops, pork ribs, or large pieces for butchering.
💪 Extra Robust
🔧 Easy Maintenance
See Meat and Bone Saws →

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Meat Slicers
Perfect for the efficient production of strips of meat and shredded meat, ideal for fajitas, stir-fries, salads, and other dishes that require this format.
📐 Perfect Strips
🚀 High Productivity
See Strip Models →

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Meat Mincers
Our powerful and precise grinders produce high-quality ground meat for making sausages, hamburgers, meatballs, and other meat products.
💪 Maximum Power
🎯 Perfect Texture
See Meat Grinders →

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Bone Crushers
Robust machines designed to grind bones and other meat by-products after butchering, optimizing the use of waste for rendering or pet food.
🛡️ Ultra Resistant
♻️ Eco-Efficient
See Bone Crushers →
Comprehensive Support for your ARC Cutting Machinery
At ARC Distribution, your investment is backed by a comprehensive ecosystem of services designed to ensure the performance and longevity of your machinery.
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ARC Full Warranty
All of our meat slicers come with a solid warranty. Learn about the different coverages and terms that protect your investment.
Warranty Details →
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Preventive Maintenance
Ensure optimal performance and prevent breakdowns with our exclusive preventive maintenance plans for Class A Warranty customers.
Maintenance Information →
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Specialized Technical Service
We have expert technicians for the entire range of ARC meat slicers. Find your nearest service center and resolve any issues.
Search for Technical Service →Specialized Technical Services by Category:
What Our Customers Say
Our customers' satisfaction is our best example. Find out why they trust our ARC meat slicers.
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MC
Miguel Carnicería
San Miguel Butcher Shop – Madrid
"I've been using my ARC fillet slicer for three years, and it's revolutionized my business. The precision is incredible, and the maintenance is minimal. My customers always comment on the consistency of the cuts."
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Fillet Slicer
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AR
Ana Restaurant
El Asador Restaurant – Valencia
"The dicer has tripled our preparation speed. The technical support is exceptional, always available when we need them. 100% investment recommended."
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Dicer
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JI
José Industrias
Iberian Processed SL – Seville
"We've had four ARC machines running eight hours a day for two years. Their robustness and efficiency are unmatched. The ROI was recovered in less than eight months."
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Complete Industrial Line
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LG
Luis Gourmet
Delicatessen La Tradición – Barcelona
"The ARC Meat and Bone Saw is a beast. It cuts through lamb chops like butter. Cleaning is super easy and meets all health standards."
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Meat and Bone Saw
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CS
Carmen Supermarket
Fresh Supermarkets – Bilbao
"The industrial grinder has allowed us to offer fresh ground beef all day long. Customers notice the difference in texture and flavor. Preventative maintenance is excellent."
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Industrial Chopper
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RH
Roberto Hotel
Plaza Gastronomic Hotel – Zaragoza
"For our fajitas, we use the ARC strip cutter. The consistency of the cut is perfect for presenting our dishes. Our chefs are delighted."
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Strip Cutter
4.9/5
Average Rating
200+
Satisfied Customers
95%
Would recommend ARC
2h
Response Time
Frequently Asked Questions
We answer the most common questions about our ARC meat slicers to help you make the best decision.
1 What type of meat slicer do I need for my business?
+The choice depends on several factors:
- Small butcher shops: Manual or semi-automatic fillet cutters
- Restaurants: Dice or strip cutters according to specialty
- Supermarkets: Industrial mincers + fillet cutters
- Industry: Complete lines with all typologies
Our experts can advise you free of charge by calling +34 643 496 664 either Complete our quote form.
2 What warranty do ARC meat slicers offer?
+We offer different levels of warranty:
- Standard Warranty: 12 months on parts and labor
- Class A Warranty: 24 months + preventive maintenance included
- Premium Guarantee: 36 months + priority technical service
All include specialized technical service and original spare parts. See full details.
3 Can ARC slicers process frozen meat?
+Yes, we have specific models for frozen meat:
- Fillet cutters: Reinforced models for meat up to -18°C
- Band saws: Ideal for large frozen pieces
- Dicers: Industrial versions for frozen blocks
Important: It is crucial to choose the right model to avoid damage to the machinery.
4 How is meat slicer maintenance?
+Maintenance is simple with our system:
- Daily cleaning: Easy disassembly for complete sanitation
- Weekly maintenance: Lubrication and basic check (5 minutes)
- Preventive maintenance: Our technicians every 3-6 months
- Spare parts: Permanent stock and delivery in 24-48 hours
We include a detailed manual and video tutorials. More information.
5 What is the delivery and installation time?
+Our delivery times are:
- Standard models: 5-7 business days
- Special models: 10-15 business days
- Custom settings: 3-4 weeks
Installation included:
- Transportation and installation by specialized technicians
- Staff training in use and maintenance
- Operational check and initial start-up
6 Do you offer financing for the purchase of machinery?
+Yes, we have several financing options:
- Leasing: From 36 to 60 months with purchase option
- Renting: Fixed monthly fees with maintenance included
- Direct financing: Payment facilities up to 24 months
- Discounts: For cash purchase or large volumes
We study each case individually. Request detailed information or consult conditions without obligation.
Request your Personalized Quote
Complete the form below with the details of your needs, and our experts will provide you with a personalized quote within 24 hours.
Why Choose ARC Distribution Meat Slicers?
- Quality and Durability: Made with durable materials for intensive and prolonged use in demanding industrial conditions.
- Unmatched Precision: Designed to provide precise and uniform cuts, minimizing waste and maximizing productivity.
- Efficiency and Productivity: They optimize processing times, significantly increasing the capacity of your business.
- Operational Security: They incorporate advanced safety systems to fully protect the operator during work.
- Easy Cleaning and Hygiene: Designs that facilitate disassembly and cleaning, complying with the highest sanitary standards.
- Total Versatility: Specific models for every need, from small businesses to large industrial plants.
- Complete After-Sales Support: Extended warranty, professional maintenance, and specialized technical service always available.
⭐ Proven Excellence
10 years of specialized experience back each of our cutters, with hundreds of satisfied customers across Europe.
🌍 Sustainable Commitment
Our machines are designed to minimize waste and maximize resource utilization, contributing to a more sustainable future.
🚀 Continuous Innovation
We incorporate the latest technologies into each model to stay at the forefront of the meat industry.
Need Advice on Choosing Your Meat Slicer?
Our team of experts is ready to help you select the ARC machinery that best suits your production needs and budget. Complete our quote form or contact us directly.
Business Hours: Monday to Friday from 9:00 a.m. to 6:00 p.m.
Guaranteed response: In less than 2 hours during business hours